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Raspberry Lemonade Recipe

Beat the heat with this invigorating raspberry lemonade! Bursting with the sweet-tart flavors of ripe raspberries and tangy lemon, this refreshing drink is a delightful treat for any summer day. Whether you’re hosting a backyard barbecue or lounging on the patio, this raspberry lemonade is sure to cool you down and lift your spirits. Here’s how to whip up a batch:

Ingredients:

  • 1 cup fresh raspberries
  • 1/2 cup freshly squeezed lemon juice
  • 1/4 cup granulated sugar (adjust according to taste)
  • 4 cups cold water
  • Ice cubes
  • Lemon slices and fresh raspberries, for garnish

Instructions:

  1. In a blender, combine the fresh raspberries, freshly squeezed lemon juice, granulated sugar, and 1 cup of cold water.
  2. Blend on high speed until the mixture is smooth and well blended.
  3. Strain the raspberry lemonade mixture through a fine-mesh sieve to remove any seeds or pulp.
  4. Transfer the strained mixture to a large pitcher.
  5. Add the remaining 3 cups of cold water to the pitcher and stir until everything is well combined.
  6. Taste the raspberry lemonade and adjust the sweetness or tartness by adding more sugar or lemon juice as desired.
  7. Fill glasses with ice cubes and pour the raspberry lemonade over the ice.
  8. Garnish each glass with a slice of lemon and a few fresh raspberries.
  9. Serve the raspberry lemonade immediately and enjoy!

Nutritional Information (per serving):

  • Calories: 70
  • Protein: 0g
  • Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 3g
  • Sugars: 13g

This raspberry lemonade is a delightful blend of sweet and tangy flavors that’s sure to quench your thirst and brighten your day. Sip on this refreshing drink and soak up the joys of summer!

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